Plan your visit
The Station is a vibrant hub of independent artisans, street food traders, wood-fired saunas and creative businesses, all brought together in a unique railway setting in Frome. From freshly baked bread and locally roasted coffee to bold street food, live music and restorative sauna sessions, every visit offers something new to discover. It’s a place to meet, eat, unwind and experience the energy of a truly local community.
The Rye Bakery is an artisan bakery and café at The Station in Frome, known for its organic sourdough, flaky seasonal pastries and wood-fired pizzas. Rooted in slow fermentation and thoughtful sourcing, it’s the kind of place you come for a loaf and end up staying for coffee, conversation, and a slice of something just out of the oven.
Artisanal bakery and pizzeria
The Cheese Lord is an independent cheesemonger in Frome, located at The Station, offering British artisan cheeses, curated cheeseboards, and regular food events. With a focus on supporting local producers and bringing people together, it’s a great place to discover new flavours and enjoy raclette nights and pop-ups, making it a popular choice for food lovers exploring Frome’s vibrant food scene.
Cheesemonger
Lunghi babas brings bold South Indian flavours to The Station in Frome, serving vibrant vegetarian street food made with seasonal ingredients and plenty of heart. Alongside colourful lunches and generous thalis, it runs hands-on cooking workshops and catering, creating space for people to gather, learn and share in food that’s as joyful as it is nourishing.
Authentic Indian food
Wildcat Community Sauna is a wood-fired outdoor sauna experience in Frome, offering hot sauna sessions, cold plunge pools, and a welcoming community atmosphere including women only sessions. Located near the station, it’s a popular spot for relaxation, recovery, and social wellness, making it one of the most unique things to do in Frome.
Sauna and cold plunge
Trinidadian Street foodJJ’s Doubles is an independent Trinidadian street food kitchen in Frome, located at The Station, serving fresh doubles and Caribbean-inspired food full of bold flavour and warmth. With a focus on authentic cooking, generous portions and relaxed, sociable dining, it’s a great place to try something different, making it a popular choice for street food lovers exploring Frome’s independent food scene.
CharcutierOwens Sausages & Hams is an independent food business in Frome, located at The Station, serving handcrafted sausages and sandwiches made entirely from scratch. From the sausage and bun to the pickles and mustard, every element is homemade, with a focus on quality ingredients, traditional methods and big flavour, making it a popular choice for food lovers exploring Frome’s independent food scene.
WinerySaddle goose is an independent urban winery in Frome, located at The Station, producing small-batch English wines using sustainably grown grapes and low-intervention winemaking. With a focus on craftsmanship, provenance and making wine more accessible, it’s a great place to enjoy tasting flights, cellar door experiences and regular events, including monthly barrel tastings, pizza nights and special wine-led gatherings, making it a popular choice for discovering wine in Frome.